158 8th Avenue, New York, NY 10011 (848) 359-5989
158 8th Avenue, New York, NY 10011 (848) 359-5989
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Chelsea

Order Online
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    • Hours & Location

    158 8th Avenue,
    New York, NY 10011
    (848) 359-5989
    rangoonchelsea@gmail.com


    Monday - Wednesday

    5:00 pm - 10:00 pm

    Thursday - Friday 

    5:00 pm - 10:30 pm

    Saturday

    11:00 am - 10:30 pm

    Sunday

    11:00 am - 9:00 pm

    Happy Hour

    Monday - Friday

    5:00 pm - 7:00 pm

    Get Directions

    Menus

    Monday to Friday

    12pm to 5pm

    Small Plates

    • Squash Tempura

      "Bu Thee Kyaw"

      served with tamarind-garlic dip

      $9

      vegan

    • Burmese Fried Chicken

      "Aloo Kyaw"

      served with sweet chili sauce

      $12

      gluten free

    • Burmese Disco Fries

      "Aloo Kyaw"

      split pea curry, cilantro-garlic sauce, tamarind

      $11

      vegan

    • Keema Paratha

      "Ame Thar Paratha"

      spiced ground beef stuffed in Indian style flatbread

      $11

      spicy

    • Potato Paratha

      "Aloo Paratha"

      masala roasted potato, cabbage, chili stuffed in Indian style flatbread

      $10

      spicy

    Salad

    • Mango Shrimp Salad

      "Pazun Thoke"

      mango slices, boiled shrimp, lime dressing, balachaung

      $15

      spicy, gluten free, shellfish

    • Burmese Tea Leaf Salad

      "Lahpet Thoke"

      tomato, cabbage, peanuts, lime dressing

      $15

      spicy, gluten free, peanut, vegan

    • Citrus Chicken Salad

      "Kyet Thar Thoke"

      Shredded chicken breast, crispy romaine, iceberg & cabbage, grape tomatoes, lime-fish sauce dressing

      $15

      gluten free

    • Cold Tamarind Noodle

      "Khaut Swe Thoke"

      wheat noodle, cucumber, cabbage, smoked chili and tamarind dressing

      $19

      spicy, vegan

    Curries

    served with turmeric rice, stir fry cabbage & spicy onion slaw

    • Lemongrass Chicken Curry

      "Kyet Thar Hinn"

      braised bone-in chicken thigh, lemongrass curry sauce

      $18

    • Tamarind Veggie Curry

      "A Thee Pae Hinn"

      split pea & veggie curry with masala

      $17

      vegan

    Sides

    • Water Spinach & Mushroom

      $7

      spicy, gluten free, vegan

    • Crispy Paratha

      $5

      vegan

    • Burmese Coconut Rice

      $5

      gluten free, vegan

    Noodles

    • Garlic Noodle

      "Kyarsen Si Chet"

      thin rice noodle, garlic-soy sauce, cabbage, scallion

      $15

      vegan

    • Coconut Chicken Noodle Soup

      "Ohn-no Khaut Swe"

      wheat noodle, light coconut broth, crispy rice crackers, soft boiled egg

      $16

      egg

    • Lemongrass Fish Noodle Soup

      "Mohinga"

      thin rice noodles, fish broth, onion fritter, soft boiled egg

      $16

      egg, gluten free

    Bowls

    • Burmese Fried Chicken

      "Kyet Thar Kyaw"

      boneless fried chicken thigh, sweet chili sauce, stir fry cabbage, spicy onion slaw, grape tomatoes, cucumber, coconut rice

      $16

      Add Fried Egg $4

      gluten free

    • Lemongrass Pork Meatballs

      "Wat Thar Lone Kyaw"

      Asian style pork meatballs, masala ketchup, stir fry cabbage, spicy onion slaw, grape tomatoes, cucumber, coconut rice

      $16

      Add Fried Egg $4

      gluten free

    • Spicy Masala Beef

      "Amethar Kabab Hinn"

      spiced ground beef with curry leaf & potato, stir fry cabbage, spicy onion slaw, mango pickles, coconut rice

      $16

      Add Fried Egg $4

      spicy, gluten free

    • Village Style Shrimp Fried Rice

      "Pa Zun Htamin"

      sautéed shrimp served with rice fried in shrimp oil, tomato and scallion, served with crispy fried noodle, spicy onion slaw

      Add Fried Egg $4

      $17

      gluten free, shellfish

    • Rangoon Tea Leaf Fried Rice

      "Lahpet Htamin"

      Burmese fermented tea leaf, cabbage, tomato, fried egg

      $17

      egg, gluten free

    Dessert

    • Burmese Rose Milkshake

      tapioca, basil seeds, rose milk, vanilla ice cream

      $9

    • Coconut Tapioca

      mango purre, agar jelly, fresh coconut

      $8

    • Sweet Warm Paratha

      $8

      crispy Indian style flatbread, condensed milk, palm sugar

    Coffee & Tea

    • Burmese Sweet Tea

      "Lahpet Yae Cho Thar"

      condensed milk

      $5

    • Burmese Style Coffee

      "Coffee Cho Sait"

      $5

      condensed milk

    • Myanmar Green Tea

      $4

    • Lemongrass Ginger Herbal Tea

      $4

    Saturday & Sunday

    11am to 5pm

    Small Plates

    • Squash Tempura

      "Bu Thee Kyaw"

      served with tamarind garlic dip

      $12

      vegan

    • Burmese Fried Chicken

      "Kyetthar Kyaw"

      served with sweet chili sauce

      $12

      gluten free

    • Burmese Disco Fries

      "Aloo Kyaw"

      split pea curry, tamarind garlic sauce with cilantro

      $10

      vegan

    • Golden Onion Fritter

      "Kyett Thywn Kyaw"

      served with tamarind garlic dip

      $12

      gluten free, vegan

    • Keema Paratha

      "Amethar Paratha"

      Indian style flatbread stuffed with spiced ground beef

      $12

      spicy

    • Burmese Paratha Taco

      "Kyet Thar Paratha"

      Indian flatbread, shredded chicken, cucumber salad, cabbage

      $13

    Grilled Skewers

    served with cucumber salad & cilantro garlic sauce

    • Lemongrass Pork Meatballs

      "Wet Lone Kin"

      $14

      gluten free

    • Ginger Beef

      "Ame Thar Kin"

      $14

      gluten free

    • Spicy Balachaung Shrimp

      "Pazun Kin"

      $15

      spicy, gluten free, shellfish

    • Okra & Eggplant

      "Athee Kin"

      $12

      gluten free, vegan

    • Grilled Skewer Platter

      small $29

      large $52

      gluten free

    Salads

    • Mango Shrimp Salad

      "Pazun Thoke"

      boiled shrimp, chili lime dressing, cucumber

      $17

      spicy, gluten free, shellfish

    • Burmese Tea Leaf Salad

      "Lahpet Thoke"

      tomato, cabbage, peanuts, lime dressing

      $16

      spicy, gluten free, peanut, vegan

    • Citrus Chicken Salad

      "Kyet Thar Thoke"

      shredded chicken breast, crispy romaine, iceberg & cabbage, grape tomatoes, lime-fish sauce dressing

      $16

      gluten free

    • Cold Tamarind Noodle

      "Khaut Swe Thoke"

      wheat noodle, cucumber, cabbage, grape tomatoes, smoked chili & tamarind dressing

      $16

      spicy, vegan

    Sides

    • Water Spinach & Mushroom

      $9

      spicy, gluten free, vegan

    • Crispy Paratha

      $5

      vegan

    • Burmese Coconut Rice

      $5

      gluten free, vegan

    Dessert

    • Coconut Tapioca

      $11

      mango puree, agar jelly, fresh coconut

      gluten free, vegan

    • Burmese Rose Milkshake "Falooda"

      tapioca, basil seeds, rose milk, vanilla ice cream

      $12

      gluten free

    • Sweet Paratha

      crispy Indian Style flatbread, condensed milk

      $10

    Fried Rice

    • Rangoon Tea Leaf Fried Rice

      "Lahpet Htamin"

      Burmese fermented tea leaf, tomato, cabbage, topped with fried egg

      $18

      egg, gluten free

    • Pyapon Shrimp Fried Rice

      "Pazun Htamin Kyaw"

      spiced shrimp rice, seared shrimp, grape tomatoes, spicy onion slaw, crunchy noodles

      $20

      gluten free, shellfish

    • Breakfast Fried Rice

      "Pae Htamin Kyaw"

      turmeric, garbanzo beans, fried garlic & shallot, fried egg

      $17

      egg, gluten free

    Curries

    served with turmeric rice & spicy onion slaw

    • Spicy Masala Beef

      "Amethar Kabab Hinn"

      spiced ground beef cooked with fresh chili, tomato and potato

      $29

      spicy, gluten free

    • Lemongrass Chicken Curry

      "Kyet Thar Hinn"

      bone-in chicken thigh, squash, aromatic lemongrass curry sauce

      $26

      gluten free

    • Tamarind Veggie Curry

      "A Thee Pae Hinn"

      squash, pumpkin, carrot, split pea simmered in tangy tamarind curry

      $26

      gluten free, vegan

    • Village Style Pork Curry

      "Wett Thar Hinn"

      slow cooked pork shoulder in Burmese sipyan sauce with tamarind & shrimp paste

      $29

      gluten free, shellfish

    Noodles

    • Garlic Noodle

      "Kyarsen Si Chet"

      Garlic-soy sauce, Napa cabbage, scallion, garlic crisps

      $20

      vegan

    • Spicy Soy Gravy Noodle

      "Mee Shay Noodle"

      rice noodle, five spiced braised pork, bean sprouts, sour mustard greens, chili oil

      $24

      spicy

    • Beef Shan Noodle

      "Shan Khaut Swe"

      rice noodle, beef tomato sauce, Shan style pickled veggies, peanut, chili oil

      $25

      peanut

    • Coconut Chicken Noodle Soup

      "Ohn-no Khaut Swe"

      wheat noodles, light coconut broth, crunchy noodles, soft boiled egg

      $21

      egg

    • Lemongrass Fish Noodle Soup

      "Mohinga"

      rice noodle, aromatic fish bisque, onion fritter, soft boiled egg

      $21

      egg, gluten free

    Coffee & Tea

    • Burmese Sweet Tea

      "Lahpet Yae Cho Khar"

      condensed milk

      $5

    • Burmese Style Coffee

      "Coffee Cho Sait"

      condensed milk

      $5

    • Myanmar Green Tea

      $4

    • Lemongrass Ginger Herbal Tea

      $4

    Monday to Sunday

    5pm to 10pm 

    Small Plates

    • Squash Tempura

      "Bu Thee Kyaw"

      served with tamarind garlic dip

      $14

      vegan

    • Onion Fritter

      "Kyet Thywn Kyaw"

      served with tamarind garlic dip

      $14

      gluten free, vegan

    • Burmese Fried Chicken

      "Kyet Kyaw"

      served with sweet chili sauce

      $13

      gluten free

    • Burmese Disco Fries

      "Aloo Kyaw"

      $12

      split pea curry, cilantro garlic sauce, tamarind sauce

      vegan

    • Keema Paratha

      "Ametha Paratha"

      Indian style flatbread stuffed with spiced ground beef $15

      spicy

    Grilled Skewers

    served with cucumber salad & cilantro garlic sauce

    • Spicy Balachaung Shrimp

      "Pazun Kin"

      $15

      spicy, gluten free, shellfish

    • Lemongrass Pork Meatballs

      "Wet Lone Kin"

      $15

      gluten free

    • Ginger Beef

      "Ame Thar Kin"1

      $15

      gluten free

    • Okra & Eggplant

      "Athee Kin"

      $14

      gluten free, vegan

    • Grilled Skewer Platter

      small $29

      large $52

      gluten free

    Salad

    • Mango Shrimp Salad

      "Pazun Thoke"

      julienne mango & cucumber, Burmese shrimp Balachaing, boiled shrimp, chili lime dressing

      $17

      spicy, gluten free, shellfish

    • Burmese Tea Leaf Salad

      "Lahpet Thoke"

      fermented tea leaf, cherry tomato, cabbage, fried beans, peanuts, lime , fresh chili

      $16

      spicy, gluten free, peanut, vegan

    • Citrus Chicken Salad

      "Kyet Thar Thoke"

      shredded chicken breast, crispy romaine, iceberg & cabbage, grape tomatoes, lime-fish sauce dressing

      $16

      gluten free

    • Salad Sampler Plate

      $35

      spicy, gluten free, peanut free, shellfish

    Sides

    • Water Spinach & Mushroom

      $9

      spicy, gluten free, vegan

    • Crispy Paratha

      $5

      vegan

    • Burmese Coconut Rice

      $5

      gluten free, vegan

    Curries

    Served with turmeric rice & spicy onion slaw

    • Seafood Curry

      "Pin Lai Sar Hinn"

      Burmese tomato curry sauce, head-on shrimp, white fish, organic mussels, little neck clams and squid

      $33

      gluten free, shellfish

    • Burmese Lamb Curry

      "Thos Thar Hinn"

      slow cooked leg lamb in Burmese sipyan sauce, chayote squash, mango pickles

      $33

      gluten free

    • Village Style Pork Curry

      "Wett Thar Hinn"

      slow cooked pork shoulder in Burmese sipyan sauce with shrimp paste

      $29

      gluten free, shellfish

    • Spicy Masala Beef

      "Amethar Kabab Hinn"

      spiced ground beef cooked with fresh chili, tomato and potato

      $29

      spicy, gluten free

    • Lemongrass Chicken Curry

      "Kyet Thar Hinn"

      bone-in chicken thigh, squash, aromatic lemongrass curry sauce

      $26

      gluten free

    • Tamarind Veggie Curry

      "A Thee Pae Hinn"

      Tamarind, squash, pumpkin, split pea simmered in tangy curry sauce

      $26

      gluten free, vegan

    Noodles

    • Garlic Noodle

      "Kyarsen Si Chet"

      thin rice noodle, garlic-soy sauce, bok choy, scallion

      $21

      vegan

    • Cold Tamarind Noodle

      "Khaut Swe Thoke"

      wheat noodle, cucumber, cabbage, smoked chili and tamarind dressing

      $19

      spicy, vegan

    • Spicy Soy Gravy Noodle

      "Mee Shay Noodle"

      rice noodle, five spiced braised pork, bean sprouts, sour mustard greens, chili oil

      $25

      spicy

    • Beef Shan Noodle

      "Shan Khaut Swe"

      rice noodle, beef tomato sauce, Shan style pickled veggies, peanut, chili oil

      $25

      peanut

    • Coconut Chicken Noodle Soup

      "Ohn-no Khaut Swe"

      Wheat noodles, light coconut broth, crispy noodles, egg, lime

      $21

      egg

    • Lemongrass Fish Noodle Soup

      "Mohinga"

      rice noodle, aromatic fish bisque, onion fritter, soft boiled egg

      $21

      egg, gluten free

    Large Plates

    • Fried Whole Fish

      "Nga Kyaw"

      stir fry cabbage, turmeric rice & three house dipping sauce

      $34

      gluten free

    Dessert

    • Burmese Style Falooda

      "Rose Milk Shake"

      Tapioca, agar jelly, basil seeds, flan, rose milk, vanilla ice cream $11

      gluten free

    • Coconut Tapioca

      "Ohn-no Targu"

      Mango purée, agar jelly, fresh coconut

      $10

      gluten free, vegan

    • Sweet Warm Paratha

      Crispy Indian style flatbread, condensed milk $10

    No substitutions or modifications. Please let us know if you have any food allergies. Consuming raw & undercooked seafood, poultry, meats or eggs may increase your risk of foodborne illness.

    Monday to Friday 

    12pm - 6pm

    Saturday to Sunday

    11am - 6pm

    $6

    Select Beers

    $12

    All Signature Cocktails

    $9

    Wines by the glass

    BEER

    • Taj Mahal - Lager

      India

      $9

    • Transmitter - Citrus Triple Ale

      Transmitter Brewery, Brooklyn

      $9

    • Matsurika - Jasmine Pilsner

      Japas Brewery, Brazil

      $10

    • Hitachino Nest - White Ale

      Kiuchi Brewery, Japan

      $11

    • All Or Nothing - West Coast IPA

      Threes Brewing, Brooklyn

      $10

    • Transmitter - Mango Sour

      Transmitter Brewery, Brooklyn

      $10

    Sake

    • Nigori Hazy

      Kato Sake Works, Brooklyn Btl 750ml

      Glass $12

      Bottle $59

    • Junmai Kimoto

      Kurosawa Sake Brewery, Japan Btl 750ml

      Glass $14

      Bottle $65

    Signature Cocktails

    • Tamarind Margarita

      Lalo Tequila, tamarind juice, lime, salt

      $18

    • Satt Kha

      Vodka, Bitter Melon, Burmese Chili, Lime

      $16

    • Magyee Yae

      Rum, Tamarind Pulp, Palm Sugar, Lime

      $16

    • Chan Thar

      Rum, Cucumber, Mint, Lime

      $17

    • Shwe Pwint

      Vodka, Passionfruit, Ginger, Lime

      $13

    • Nhint Ko Tu

      Lychee, orange blossom, prosecco

      $16

    • Pegu Club

      Gin, Orange Curacao, Lime, Angostura bitters

      $17

    • Aye Chan Yar

      Coconut rum, banana liqueur, vodka, orange juice, ginger beer

      $18

    • Mya Wa Ti

      Rum, Pineapple Juice, Coconut, Lime, Ginger

      $42

    SOFT DRINKS

    • House Tamarind Limeade

      $6

    • Spicy Melon spritz

      $10

    • Cucumber Mockjito

      $10

    • Passionfruit Mockmule

      $10

    • Whole Pineapple Colada

      $20

    NATURAL WINES

    WHITE

    • Colombard Sauvignon

      Cotes de Gascogne, France 2022

      Glass $13

      Bottle $45

    • Gruner Veltliner, Sepp Moser

      Austria 2021

      Bottle $59

    • Fabrizio Vella, Bianco Biologico

      Sicily, Italy 2020

      Glass $15

      Bottle $57

    ROSÉ

    • Bandol Rosé

      Provence, France 2021

      Glass $14

      Bottle $49

    • Futurosa, Rosato

      Italy, 2020

      Glass $13

      Bottle $45

    SPARKLING

    • Lambrusco, Rosso Matilde

      Emilia-Romagna, Italy 2021

      Glass $13

      Bottle $45

    • Prosecco Savino

      Veneto, Italy, 2021

      Glass $13

    • Paso Piquette Project by Field Recordings

      Paso Robles, California 2021

      Glass $13

      Bottle $45

    ORANGE

    • Grasevina

      Croatia, 2021

      Glass $13

      Bottle $45

    • Lunaria Ramoro, Pinot Grigio

      Italy, 2021

      Bottle $59

    RED

    • Montepulciano d'Abruzzo

      Italy, 2017

      Glass $15

      Bottle $55

    • Poldrudo, Vinho Tinto Superior

      Portugal, 2019

      Glass $14

      Bottle $49

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